Kaitlyn Dickie

<aside> ✍🏼 Category: Lifestyle, Wellness, Vegan, Travel, Recipes, Sustainability.

📍 Location: Vancouver, British Columbia

🎉 Birthday: May 25th, 1994

🔗 Social Links: Instagram (12.3k), TikTok (13.3k), Website, Youtube (335), Pinterest (4k monthly views)

💌 Email: [email protected]

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Instagram Engagement: 4.91%

Avg. IG Reels Views: 16k+

Avg. IG Story Views: 2k+

Blog Posts:

6 Ways to Feel Safe in Cape Town

Finding Vegan Options While Travelling

Vegan Jackfruit Crab Cakes - Jillian Harris

Vegan Crunch Wrap - Jillian Harris

As seen in The Sun - UK Edition

VITA Daily Mag

⭐️ Client Reviews:

"Kaitlyn is kind, creative, and has great attention to detail. She takes the time to understand the vision you have for a project and delivers it in a way that hits all of your goals, while keeping the content authentic to herself. She went above and beyond to educate her community on our brand and we would work with her again in a heartbeat!"

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"We love working with Kaitlyn so much! Kaitlyn was one of our first paid collaborators as a brand and we’ve been working with her on a regular basis for over 6 months now. What stands out the most with Kaitlyn is how truly genuine she is, she doesn’t just say a script and make a post to get paid. Every piece of content is so well thought out, executed beautifully and very relatable for both her followers & ours. She is very creative and always comes up with fun ways to share our brand. 10/10 Recommend working with Kaitlyn 😊"

Bio —

I am just your average multi-passionate gal living in Vancouver, BC but let's break it down.

I love to travel and plan trips so I started a company and host adventure and wellness women’s group trips. Our next one is in Costa Rica Nov 2024!
I am a wellness girlie through and through. I am all about balance and sharing accessible tips to stay healthy while still having fun!
I am a content creator and I love all things social media so I started helping others leverage it organically too. I've been consulting for over 2 years now!
I am plant-based and I love to cook so I share my recipes, restaurant finds and product reviews.